Olives
The sacred olive tree has spread its roots for centuries deeply into the Greek soil. Of all the olive producing countries Greece is renowned for the quality of their olives and along with olive oil it is the countries national product.
Falafel
Falafel are deep-fried balls or patties made from chickpeas or fava beans, sometimes both, plus fresh herbs and spices. They are a common form of street food or fast food in Egypt, across the Levant, and in the wider Middle East
Hummus
Hummus is a delicious dip made from chickpeas, tahini, lemon, and spices. It’s commonly eaten in the Middle East and the Mediterranean. In house blend of chickpeas, lemon & sesame paste with Greek olive oil served with authentic bread.
